Dr Liz Goodwin, Senior Fellow and Director, Food Loss and Waste at the World Resources Institute, outlines how to reduce food loss...
Tool targets the “growing prevalence” of obesity in children with measures addressing food retailers’ corporate strategy and promotional activities.
Dr Helena Wright, Policy Director at the FAIRR Initiative, says a comprehensive decarbonsation plan for agri-food systems will help policymakers and investors.
European lawmakers are hailing 2024 as the year of sustainable and resilient food systems, but financial markets hold the key to unlocking...
The EU’s much-anticipated Sustainable Food Systems Law has the potential to revolutionise the food value chain as we know it.
US-based food companies proving slow to adopt measures supporting forward-looking climate action plans.
Ensuring a fair and inclusive transition for oil and gas workers has been an investor engagement topic in recent years; a new...
Alastair Cooper, Head of Venture at Cibus Capital, explains why sustainable agriculture’s long-term growth story and low correlation to traditional assets continue...
New criteria will outline pathways and benchmarks for agricultural production to align with net zero and other green goals, says Climate Bonds.
FAIRR highlights food system failure to protect nature, while WBA reports inertia across industries.
Subscribe to our free weekly newsletter below and never miss a story.